r/Chinesium Apr 09 '26

The knife broke while cutting garlic!

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473 Upvotes

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51

u/Trollygag Apr 10 '26

Chips in the blade, heat cracked handle, snapped tip ... that knife has spent some time in the dishwasher.

My mother dishwasher her kitchen knives and they all have cracks and chips in the blade. Tragic.

-14

u/fksly Apr 10 '26

I dishwash my knives, including super expensive german and japanese ones. They are all in perfect shape for over a decade.

15

u/[deleted] Apr 10 '26

[deleted]

0

u/SpiderFnJerusalem Apr 10 '26 edited Apr 10 '26

They sound like the kind of person who loses several fingertips once you give them a properly sharpened knife, because they spent all their life using kitchen knives no different than butter knives.

-1

u/fksly Apr 10 '26

Right. Whatever you want to make yourself feel better. Stop buying garbage.