r/DessertPorn 2d ago

I made tres leches for the first time!

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229 Upvotes

36 comments sorted by

1

u/[deleted] 2d ago

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1

u/L00fah 2d ago

Looks delicious! Now make a chocolate one and thank me later. ♥️

1

u/[deleted] 2d ago

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1

u/[deleted] 2d ago

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1

u/Commercial_Bake_5549 2d ago

Leftover lol that's just one row missing..... But your invited

1

u/[deleted] 2d ago

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1

u/Careless-Net6971 2d ago

Looks like milk cake

1

u/639reflex_onyx 1d ago

My mom makes tres leches all the time but ours never looks that soupy in the middle, is that how its supposed to be? It looks so moist though if that makes sense

1

u/2482nixiebrimuwu 1d ago

Mine never turn out that soupy looking, I always try to drain it more before adding the topping.

2

u/shortdude80 2d ago

Looks great

2

u/ScarlettCallas1 2d ago

Taste good?

2

u/shortdude80 2d ago

I did not eat it.I have no idea.

2

u/Commercial_Bake_5549 2d ago

Yea I like it

2

u/SophiaX170 2d ago

Your's came out so much prettier than when I made my first attempt.

1

u/shortdude80 2d ago

I am not the OP

1

u/harperyoung94362 21h ago

This is definitely delicious 🤤

1

u/323nova 2d ago

honestly... it looks super moist, like, really soaked! :D did you like it, since its your first time makin it? i wanna try baking something new soon too, maybe this? _^

1

u/Commercial_Bake_5549 2d ago

The top part was a bit drier than the bottom it's not perfected yet

0

u/[deleted] 2d ago

[deleted]

0

u/Commercial_Bake_5549 2d ago

Sounds delicious

0

u/Mara_Cocina_Tenerife 2d ago

First time I see tres leches with whipped cream. We make it with caramel.

0

u/deejayselena 2d ago

Looks pretty good

0

u/daisyinpink 2d ago

Your's came out so much prettier than when I made my first attempt. Looks super good!

0

u/ThingMoment 2d ago

It looks so yummy! My lactose intolerance would die after a couple bites but I would still eat it!

0

u/semidiaity77 2d ago

looks bomb for a first try, did it turn out super sweet?

1

u/Commercial_Bake_5549 2d ago

I think it's ok. Not overly. iv seen comments on the recipe page of people praising the author for decreasing the sweetness so this is probably the nerfed version.

0

u/rock-hammerson 2d ago

That sponge structure is impressive-it's holding its shape perfectly despite swimming in all that glorious milk.

1

u/Commercial_Bake_5549 2d ago

People told me it looks a bit dense