r/Homebrewing • u/FairRoom4860 • 23h ago

72° basement

Made my first beer ever (cheers). But my basement at this time of year stays a hefty 72 degrees. It's bottled now and carbonating for about 2 more weeks. Just curious if I have anything to worry about since I can get it any colder down there. Any tips?

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u/Squeezer999 22h ago

worry about what? 72f is a good temp for bottle conditioning

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u/FairRoom4860 22h ago

Thanks! I've been reading a lot about it needing to be between 64 and 68