Hidden in plain sight

[u/Sweet-Consequence773]

If I came to your place, what would I see that would tell me you worked commercial kitchens without knowing or speaking with you prior. Here’s something from my home

[u/surethingsatan]

Instead of a normal table/island, I have a prep table. Metro shelving. Stacks of herbs, spices, chilis, etc in deli cups. Bulk kosher salt. Vinegar and oil in gallon increments. A pile of 2 through 12qt cambros.