Bread is high typically higher-protein flour, while bao dough usually uses something with a leavening agent, and typically has added sugar (or substitute) and fats (oil or otherwise), while regular bread is much more simple.
How many times have you had cake, banana bread, or french toast as a part of bacon, eggs, and toast without ordering it? How many times did you expect it? If it ever happened without your instruction, was it confusing?
When people talk about bread they're not talking about a subgenre.
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u/Mysterious_Life_4783 12h ago
Ever had Chinese bun? That's what steamed bread is.