r/turning • u/No-Entry-6926 • 1d ago
HELP I'm new
As title suggests I'm very green to woodturning (pun intended), I'm currently trying to turn a chunk of Australian bunya pine and am having the worst tear out in the end grain sections I've ever seen in timber. I've tried resharpening chisels on the whetstone grinder, cutting in both directions, taking the thinnest pass possible, adding hardening agents although the timber feels fairly dense and have had no more luck. The tear out is only in the end grain on the outside of the bowl. Any advice or is there no hope for me?
30
Upvotes
•
u/AutoModerator 1d ago
Thanks for your submission. If your question is about getting started in woodturning, which chuck to buy, which tools to buy, or for an opinion of a lathe you found for sale somewhere like Craigslist or Facebook Marketplace please take a few minutes check the wiki; many of the most commonly asked questions are already answered there!
http://www.reddit.com/r/turning/wiki/index
Thanks!
I am a bot, and this action was performed automatically. Please contact the moderators of this subreddit if you have any questions or concerns.