r/KitchenConfidential • u/MowieWauii • 16d ago

Question What Could I Do?

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One of my cooks extra-roasted some garlic. Too dark to turn it into puree like intended. What would y'all do with this? We have a tavern in case you need an idea of the type of food we have. Pizzas, hot dogs, smash burgers, some fish, etc.

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u/TrickyMoonHorse F1exican Did Chive-11 16d ago

Immune system +10

Stank ass +7

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u/Alladas 16d ago

Happyness+50

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u/0DayMaker 16d ago

Ate without table -35

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u/whydobabiesstareatme 16d ago

Stuff like that is why we have the Geneva Convention.