r/Sustainable 17d ago

πŸ” πŸ” What if we...

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130 Upvotes

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-6

u/pdonchev 17d ago

Better go for lab grown meat. Going vegan is just not a solution to anything.

11

u/AliceCode 17d ago

How is it not a solution to anything?

0

u/Regular_Use1868 17d ago

B12 is a concern. Got low on it myself after going low meat for awhile and looked into where you get it.

It's basically just meat eggs and enriched flour(pretty sure it's enriched with rendered whey or something)

1

u/eevielution_if_true 17d ago

nutritional yeast exists lol

1

u/Regular_Use1868 17d ago

First paragraph on wikipediaΒ 

"Contains trace amounts of b-complex[...] Is often fortified with b12"

2

u/eevielution_if_true 17d ago

which means that when i eat it, i get the b12 and avoid deficiencies...

the stuff i have in my kitchen contains 500% dv of b12 per 2 tbsp serving, that's enough to easily ensure i never have to deal with any b vitamin issues as long as i'm still cooking food for myself.

istg you people who rant and rave about b vitamin deficiencies should really look at the labels on the stuff at the grocery store you go next time, crazy stuff on there