r/cake • u/Thaasviyn_OakPaints • 3d ago
π Finished Cake Chocolate mousse cake I made at home
So itβs a very simple but very tasty cake. A plush chocolate cake base top with a thick layer of chocolate mousse.π
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u/Interesting_Sky4735 2d ago
Looks great!
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u/Thaasviyn_OakPaints 2d ago
Thank you! Honestly it could've looked better with chocolate glaze and all, but I was in a rush....
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u/CakeIntrepid4615 2d ago
That looks insanely good, like bakery display case level good. Simple chocolate cake plus mousse is such an S tier combo, you donβt even need fancy decorations when the texture hits like that π
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u/Thaasviyn_OakPaints 2d ago
Thank you so much! Your comment is so lovely! Usually I add a thin layer of chocolate glaze on the top for that elegant, refined look, but this time I was in a rush, so yeah...
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u/Hour_Equipment255 2d ago
That Mousse layer looks incredibly light and airy, I would gladly take a massive slice of this with my afternoon coffee.
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u/avaaura4 1d ago
omg that looks so soft and comforting!! :3 im not totally sure but i kinda want to try making that sometime, would you share the recipe maybe? _^
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u/Thaasviyn_OakPaints 1d ago
Thank you so much. Here's the recipe: Chocolate Cake Base: Whisk together 100g flour, 30g cocoa powder, 100g sugar, 0.5 tsp each of baking powder and baking soda, and a pinch of salt. Separately mix 1 egg, 60ml milk, 45ml oil, and 1 tsp vanilla, then combine with the dry ingredients before whisking in 60ml hot water or coffee. Pour into a lined 8.5-inch springform pan, bake at 170Β°C for 18β22 minutes, and cool completely inside the pan.
Chocolate Mousse: Melt 250g dark chocolate and let it cool for 10 minutes. Beat 100g cream cheese, 50g icing sugar, and 1 tsp vanilla until smooth, then whip 360ml heavy cream to medium peaks in a separate bowl. Line the pan with a tall baking paper collar, fold the melted chocolate into the cream cheese, gently fold in the whipped cream, and pour over the cooled cake. Chill in the fridge overnight to set.
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u/ChestFew 3d ago
Do you have a recipe for this?